Spicy Mushroom Tapas
2 pers. | 
20 minutes
Ingredients:
-
⅓ cup Ayam Brand™ Button Mushroom (420g), halved
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2 garlic cloves, chopped
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1 tbsp chili flakes
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Salt to taste
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80ml olive oil
Preparation:
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Heat oil in a frying pan, fry garlic till lightly brown and fragrant.
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Next add in the chili and mushrooms and toss over high heat for 1 minute.
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Season to taste and serve hot with bread.
