Red Curry Paste 2 x 90g

Energy 154 kcal

Protein 2.7 g

No Colouring

No MSG

Delicious and fuss-free Serves 3-4 Delicious Red Curry Paste with rich flavour, made from chilli and spices that is ideal for shrimp or tofu recipes. In a pan, heat cooking oil and fry red curry for 30 seconds then add in shrimp or tofu. Pour in coconut milk and bring to boil, reduce ...Read more

Description
Ingredients

Delicious and fuss-free
Serves 3-4

Delicious Red Curry Paste with rich flavour, made from chilli and spices that is ideal for shrimp or tofu recipes. In a pan, heat cooking oil and fry red curry for 30 seconds then add in shrimp or tofu. Pour in coconut milk and bring to boil, reduce to simmer for 5 minutes and it's ready to eat.

Ingredients

ONION, CHILLI, GALANGAL, PALM SUGAR, GARLIC, LEMONGRASS, SALT, SOYA BEAN OIL, SUGAR, CORIANDER, KAFFIR LIME LEAVES, CORIANDER POWDER, CUMIN, YEAST EXTRACT.

Nutrition Information
	Per Serving (90G)	Per 100G
Energy (1kcal=4.2kJ)	154 kcal	171 kcal
Protein	2.7 g	3.0 g
Fat	6.7 g	7.4 g
- Saturated Fat	1.1 g	1.2 g
Cholesterol	0.0 mg	0.0 mg
Carbohydrate	20.7 g	23.0 g
- Sugar	16.4 g	18.2 g
Dietary Fibre	2.0 g	2.2 g
Sodium	2294 mg	2549 mg

Healthy Fat

Unlike most saturated fat, coconut fat is MCT (Medium Chain Fatty Acid) which can be broken down by the body more easily. Coconut is also one of the richest food sources of lauric acid which has anti-bacterial functions. Coconut can be a part of healthy diet, when consumed in moderation.

Quality

Ayam Brand™ use quality coconut extract with a rich level of fat to maintain its natural taste and aroma. This gives your dish a tasty creamy texture. Ayam Brand™ does not use preservatives, added MSG and trans-fat in its products.

Going Green

The Ayam Brand™ coconut factory fully utilizes the whole coconut by uses the coconut shells for the burners, saving on fossil energy and recycling its waste.